Lite n' Easy Dinner Menu

The ever changing Lite n' Easy menu caters for all tastes, from simple home style roasts, to pastas, to exotic curries and stir fries. With more than 60 dinners to choose from, it is a menu with a truly international flavour and something for everyone to enjoy.

To get started, simply click on one of the dinner names below to view more details including the meal ingredients and nutritional information.

Do you have favourites you are looking for? Click on any of the categories on the menu to your left to see just those sort of meals.


01 Spaghetti Bolognaise
Al dente spaghetti with a rich, chunky ground beef Bolognaise sauce, topped with grated parmesan cheese

 

02 Crumbed Fish
Lightly crumbed fillet of sustainably sourced fish served with baked potato wedges and new season vegetables


04 Corned Beef
Corned silverside carved the traditional way then topped with creamy white sauce with farm fresh vegetables and mashed potato

 

08 Hearty Beef Casserole
Tender slow cooked beef in our signature stock with chunky winter vegetables and mashed potato.


10 Sweet & Sour Chicken
A stir fry of succulent marinated chicken pieces, Chinese vegetables and sweet and sour sauce with fried rice. (Not available in all states).

 

14 Roast Beef
Tender, traditionally prepared beef roast topped with our signature gravy and served with roast vegetables, cauliflower mornay and peas


18 Roast Chicken
Oven roasted chicken breast with herb and onion stuffing and traditional gravy, served with roasted vegetables and cauliflower mornay.

 

25 Roast Lamb
Tender slices of oven roasted lamb topped with our signature gravy and served with traditional baked vegetables


27 Braised Chicken & Almonds
Tender chicken pieces and vegetables simmered in our signature stock topped with toasted almonds and served with fried rice

 

29 Savoury Beef Rissoles
Homestyle rissoles topped with our signature gravy, served with creamy mashed potato and garden vegetables


31 Lasagne
Authentic Bolognaise sauce layered between fresh pasta sheets and cheese sauce. Oven baked and served with farm fresh vegetables

 

38 Baked Turkey
Succulent sliced turkey breast topped with traditional gravy and served with cranberry sauce, oven roasted potatoes and vegetables


49 Chicken Dijon
Oven baked chicken pieces paired with a subtle French Dijon mustard sauce and vegetables, served with a wild rice combination

 

50 Sausages with Onion Gravy
Prime beef sausages smothered in a traditional onion gravy, served with creamy mashed potato and vegetables


54 Homestyle Macaroni Bake
Macaroni pasta smothered in a delicious creamy sauce and topped with fresh tomato, golden bread crumbs and parmesan cheese

 

57 Tortilla Stack
A delicious Mexican blend of beans and vegetables in a mild tomato salsa, folded between layers of authentic tortilla bread


68 Fettucine Provincale
Ribbons of pasta and oven roasted Italian style vegetables tossed in an authentic tomato sauce

 

70 Fishermans Pie
Sustainably sourced white fish smothered in a cheesy sauce with broccoli and topped with a golden baked potato rosti


72 Spinach & Ricotta Tortellini
Spinach and ricotta filled tortelloni in a creamy cheese sauce with broccoli and corn.

 

73 Beef Stroganoff
Tender strips of beef, vegetables and fettuccine pasta cooked to perfection in a creamy stroganoff sauce


82 Beef Korma
Slow cooked tender beef in an aromatic Indian curry sauce, served with turmeric rice

 

83 Chicken Tikka Masala
Succulent chicken pieces marinated in yoghurt and simmered in an aromatic blend of Indian spices with fragrant rice


86 Rigatoni
Flame grilled meatballs and rigatoni pasta tubes in a full flavoured tomato sauce topped with parmesan cheese

 

96 Chicken with Satay Sauce
Succulent chicken breast pieces in a creamy peanut sauce gently tossed with Asian style vegetables and served with rice


113 Roghan Josh
Tender pieces of marinated lamb simmered in a mildly spiced sauce full of aromatic flavours and served with steamed rice

 

117 Chicken Enchilada
Oven roasted chicken and bell peppers rolled in two tortillas and topped with creamy tomato sauce, black olives and cheese


119 Curried Beef Sausage
Slow cooked beef sausages in a mild curry sauce served with farm fresh vegetables and creamy mashed potato

 

121 Porcupines
Beef and rice meatballs slowly cooked in a rich tomato sauce served with creamy mashed potato and vegetables


125 Honey Soy Chicken
Tender chicken pieces in a full flavoured honey soy sauce with stir fried vegetables and steamed rice

 

128 Braised Lamb Shanks
Tender lamb shank pieces in a chunky tomato and red wine sauce with creamy mashed potato and garden vegetables


134 Spaghetti Marinara
A traditional Italian dish made with Australian salmon, prawns and calamari in a tomato Napoli sauce

 

160 Malay Beef Curry
A medium spiced tender beef curry with an aromatic vegetable mix, served with steamed jasmine rice


161 Crumbed Chicken Breast & Wedges
A tender crumbed chicken breast fillet with baked potato wedges, spring vegetables and sweet corn salsa

 

163 Braised Asian Lamb Shanks
Tender lamb shank pieces slow cooked in a subtle sweet soy broth, served with Asian vegetables and fragrant jasmine rice


167 Beef with Mushroom & Red Wine
A slow cooked casserole with tender beef, smokey bacon and mushrooms served with winter vegetables and mashed potato.

 

173 Tasmanian Salmon Pasta
Tasmanian salmon and fettuccine in a delicious white sauce with tomato, herbs and broccoli topped with parmesan cheese


175 Fragrant Thai Chicken
A mild, aromatic Thai curry with chicken breast pieces, stir-fried vegetables and jasmine rice

 

180 Shepherd's Pie
Prime ground beef in a delicious gravy, topped with creamy whipped potato then baked golden brown and served with seasonal vegetables


181 Butter Chicken
Tender chicken breast pieces in an authentic mild creamy sauce, served with basmati rice.

 

182 Meatloaf, Mash & Gravy
Homestyle meatloaf made with prime beef mince, served with potato mash, garden vegetables and topped with our signature gravy


183 Chicken Parmigiana
Crumbed chicken breast topped with shaved ham, rich tomato sauce and parmesan cheese with roast potato wedges and vegetables

 

184 Roast Chicken Breast in Mushroom Sauce
Free-range roast chicken breast in creamy mushroom sauce with chunky wedges and farm fresh vegetables.


186 Apricot Chicken
Roast chicken breast topped with a delicious apricot nectar sauce and served with rice and farm fresh vegetables.

 

187 Chicken & Cashews
NEW: Stir-fried pieces of chicken breast and crisp vegetables, topped with whole cashews and served with steamed rice.


188 Chargrilled Steak & Pepper Sauce
Prime aged, tender steak smothered in a mild peppercorn sauce served with a potato pumpkin mash and vegetables.

 

189 Chargrilled Steak & Mushroom Sauce
Prime aged, tender steak topped with creamy mushroom sauce served with chunky wedges and spring vegetables.