The ever changing Lite n' Easy menu caters for all tastes, from simple home style roasts, to pastas,
to exotic curries and stir fries. With more than 60 dinners to choose from, it is a menu with a
truly international flavour and something for everyone to enjoy.
To get started, simply click on one of the dinner names below to view more details including the
meal ingredients and nutritional information.
Do you have favourites you are looking for? Click on any of the categories on the menu to your left to see just those sort of meals.
 01 Spaghetti Bolognaise
Al denté tubular spaghetti with a rich, chunky ground beef bolognaise sauce, topped with grated parmesan cheese | | |
 02 Crumbed fish
Lightly crumbed fish fillet served with seasoned potato wedges and new season vegetables | |
 04 Corned Beef
Slices of lightly salted corned silverside, served with a creamy leek
sauce and a selection of vegetables and mashed potato | | |
 08 Beef Casserole
A traditional hearty casserole of tender beef pieces and chunky winter
vegetables, served in a rich beef gravy with mashed potato | |
 09 Apricot Chicken
Succulent chicken smothered in a light, fruity sauce with real apricots and served with tender carrots, fresh green soya beans and rice | | |
 10 Sweet & Sour Chicken
A stir-fry blend of succulent marinated chicken pieces and Chinese vegetables, finished with sweet & sour sauce and served with special fried rice | |
 12 Beef n Black Bean
Tasty marinated lean beef strips in black bean sauce, served
with combination vegetables and fried rice | | |
 14 Roast Beef
NEW & IMPROVED - Tender slices of roasted beef topped with a rich gravy, served with roasted potatoes, sweet potato, pumpkin, cauliflower mornay and garden peas | |
 16 Peppered Steak
Hearty beefsteak topped with a mild peppercorn sauce, served with sautéed
potato and steamed vegetables
| | |
 18 Roast Chicken
Tender chicken fillet with herb and onion stuffing, topped with a natural gravy and served with oven roasted potatoes, pumpkin and cauliflower mornay | |
 21 Steak Parmigiana
Lightly crumbed beefsteak topped with a rich tomato parmigiana sauce served with seasonal vegetables and sautéed potato
| | |
 24 Chicken Schnitzel
Succulent fillet of chicken lightly crumbed then topped with a flavoursome
tomato concasée, served with potatoes and garden vegetables
| |
 25 Roast Lamb
Lean slices of oven roasted lamb topped with a rich gravy, served with
traditional roasted vegetables and mint peas | | |
|
 29 Savoury Beef Rissoles
Homestyle rissoles topped with a homemade gravy, served with delicious mashed potato and garden fresh vegetables | | |
 31 Special Lasagne
Traditional bolognaise sauce between layers of pasta, topped
with a cheese sauce and served with seasonal vegetables | |
 34 Cottage Pie
Prime beef gently simmered in a natural gravy then topped
with potato bake and served with fresh seasonal vegetables | | |
 38 Baked Turkey
Succulent, sliced turkey breast in a rich natural gravy, served with traditional
cranberry sauce, oven roasted potatoes and vegetables
| |
 49 Chicken Dijon
Oven baked chicken pieces and fresh garden vegetables smothered in a
creamy mustard sauce, served with a wild rice combination
| | |
 50 Sausages/Onion Gravy
Delicious prime beef sausages with a traditional
onion gravy, served with creamy mashed potato and garden
fresh vegetables | |
 54 Homestyle Macaroni Bake
Macaroni pasta cooked al denté and smothered in a delicious
creamy sauce then topped with sliced tomato, golden bread
crumbs and parmesan cheese
| | |
 57 Tortilla Stack
A tasty Mexican blend of beans and vegetables topped with a mild tomato
salsa then folded between layers of authentic tortilla bread
| |
 68 Fettucine Provincale
Oven roasted Italian style vegetables mixed through fettuccine
then lightly flavoured with an authentic tomato and garlic sauce
| | |
 70 Fishermans Pie
An old fashioned favourite of tender white fish and broccoli,
smothered in a delicious cheesy sauce then topped with
golden baked potato rosti | |
 72 Spinach & Ricotta Tortellini
Pasta pillows stuffed with a delicious spinach and ricotta
filling, topped with a creamy cheese sauce and accompanied by
homestyle vegetables
| | |
 73 Beef Stroganoff
Tender strips of beef combined with selected vegetables and pasta then
cooked to perfection in a traditional stroganoff sauce | |
 82 Beef Korma
Succulent pieces of beef smothered in a delicious sauce made
from an exotic blend of Indian spices and served with turmeric rice
studded with green peas
| | |
 83 Chicken Tikka Masala
Tender pieces of chicken marinated in an Indian style yoghurt then
covered with a mild curry sauce and served with fragrant rice
| |
 84 Meatloaf
A traditional favourite that combines prime beef mince and
crunchy vegetables served with mashed potato, new season
carrots, peas and rich gravy | | |
 86 Rigatoni
A traditional pasta mixed with spinach and served with tasty
grilled meatballs coated with a zesty tomato, basil and capsicum
sauce then finished with a sprinkle of parmesan cheese | |
 96 Chicken with Satay Sauce
Juicy chicken pieces mixed with a combination of Malaysian
style vegetables gently tossed in a creamy peanut sauce and
served with rice
| | |
 106 Thai Style Green Chicken Curry
Tender pieces of chicken lightly poached in a blend of lemon
grass, lime leaf and coconut milk then finished with fresh
coriander and served with rice
| |
 112 Tandoori Chicken
Roasted chicken thigh fillets marinated in yoghurt with herbs
and spices then served with Bombay style cauliflower florets and
basmati rice
| | |
 113 Roghan Josh
Tender pieces of marinated lamb simmered in a mildly-spiced sauce full of aromatic flavours and served with a delicious new style of rice | |
 117 Chicken Enchilada
Oven roasted chicken pieces and bell peppers tossed in a
tasty mild Mexican spice, wrapped in lavash bread then topped
with a creamy tomato sauce and garnished with black olives
and parmesan cheese. | | |
 119 Curried Beef Sausage
A classic old fashioned favourite that combines flavoursome sausages slowly cooked in a mild curry sauce, served with a generous helping of garden crisp carrots, beans and creamy mashed potato | |
 121 Porcupines
Beef and rice balls slowly cooked in a rich tomato puree then served with creamy mashed potato and garden vegetables | | |
 125 Honey Soy Chicken
Tender chicken pieces nestled in a mix of stir fried vegetables
and rice then sauced with a honey soy glaze | |
 128 Braised Lamb Shanks
Tender lamb shank meat with a chunky tomato and red wine sauce served with creamy mashed potato and garden vegetables
| | |
|
 134 Spaghetti Marinara
A traditional Italian spaghetti dish combining Tasmanian salmon, prawns and tender slices of squid in a sundried tomato Napoli sauce | | |
 145 Chicken & Prawn Pad Thai
Thai style egg noodles with succulent chicken strips, whole prawns and roasted peanuts, mixed through a selection of Asian vegetables and flavoured with a fragrant blend of authentic herbs and spices | |
 153 Chilli Con Carne
A smokey, mildly-spiced tex-mex classic dish of lean mince and beans in a rich sauce served with rice. | | |
|
 160 Malay Beef Curry
A medium-spiced tender beef curry accompanied by an aromatic vegetable mix and served with steamed jasmine rice | | |
 161 Crumbed Chicken
A tender crumbed chicken breast fillet served with sweet corn salsa, seasoned potato wedges and spring vegetables | |
 163 Braised Asian Lamb Shanks
Tender slow-cooked lamb shanks infused with Asian spices and soy, served with a medley of Asian vegetables and fragrant jasmine rice. | | |
 165 Homestyle Savoury Mince
A family favourite combining minced beef cooked in a rich gravy with peas, carrot and corn, served with steamed rice. | |
 167 Beef with Mushroom & Red Wine
A tasty red wine and mushroom casserole with tender pieces of beef and smokey bacon, served with a potato and parsnip mash, carrots and green beans. | | |
 173 Tasmanian Salmon Pasta
Tasmanian Salmon and pasta ribbons served in a delicious white sauce with tomato, fresh herbs and broccoli topped with grated parmesan cheese | |
 174 Salt & Pepper Chicken
Tender chicken pieces in a subtle peppery marinade, stir-fried with crisp Asian greens and served with fragrant jasmine rice. | | |
 175 Fragrant Thai Chicken
A mild, aromatic red Thai curry with chicken breast peices, stir-fried vegetables and jasmine rice. | |