154 Steak with Creamy Mushroom Sauce

	Nutrition Information Panel   Per Serve (410g) Per 100g Energy (kJ) 1396 341 Energy (Cal) 334 81 Protein 36.1 8.8 Fat, total 9.5 2.3 - Saturated Fat 4.5 1.1 Carbohydrates, total 21.9 5.3 - Sugars 5.9 1.4 Dietary Fibre 7.7 1.9 Sodium 1149 280
Tender beefsteak served with a delicious mushroom sauce, potato wedges and garden vegetables.
Ingredients: Beef (24%) (Salt, Acidity Regulator (451)), Beans, Carrot, Potatoes, Beef Stock, Mushroom (7%), Cream, Onion, Corn Flour, Seasoning, Port, Salt, Sugar, Sunflower Oil, Spices