167 Beef with Mushroom & Red Wine

	Nutrition Information Panel   Per Serve (520g) Per 100g Energy (kJ) 1494 287 Energy (Cal) 357 69 Protein 32.3 6.2 Fat, total 10.2 2 - Saturated Fat 3.8 0.7 Carbohydrates, total 29.2 5.6 - Sugars 10.6 2 Dietary Fibre 7.9 1.5 Sodium 829 159
A tasty red wine and mushroom casserole with tender pieces of beef and smokey bacon, served with a potato and parsnip mash, carrots and green beans.
Ingredients: Potato, Beef (17%), Carrot, Mushroom (11%), Onion, Beans, Beef Stock, Bacon (Contains Mineral Salts (451, 500, 452), Preservatives (316, 250)), Red Wine (3%), Modified Starch (1422), Evaporated Milk, Sugar, Egg, Butter, Sunflower Oil, Garlic, Tomato Paste, Salt, Herbs, Spices