25 Roast Lamb

	Nutrition Information Panel   Per Serve (446g) Per 100g Energy (kJ) 1403 314 Energy (Cal) 335 75 Protein 28 6.3 Fat, total 6.5 1.5 - Saturated Fat 3.1 0.7 Carbohydrates, total 37.8 8.5 - Sugars 10.3 2.3 Dietary Fibre 9 2 Sodium 941 211
Lean slices of oven roasted lamb topped with a rich gravy, served with traditional roasted vegetables and mint peas
Ingredients: Potatoes, Lamb Stock, Lamb (15%) (Lamb, Thickener (1414), Dextrose, Soy Protein, Food Acid (451), Hydrolysed Maize Protein, Yeast Extract, Salt, Water, Mint, Sugar), Pumpkin, Minted Peas (Peas, Natural Flavour), Cauliflower, Water, Thickener (1422, 1442), Yeast Extract, Skim Milk Powder, Sugar, Cheddar Cheese, Red Wine, Paprika, Vegetable Oil, Tomato Paste, Sherry, Butter, Salt, Maltodextrin, Roast Onion Extract, Pepper