The ever changing Lite n' Easy menu caters for all tastes, from simple home style roasts, to pastas,
to exotic curries and stir fries. With more than 60 dinners to choose from, it is a menu with a
truly international flavour and something for everyone to enjoy.
To get started, simply click on one of the dinner names below to view more details including the
meal ingredients and nutritional information.
Do you have favourites you are looking for? Click on any of the categories on the menu to your left to see just those sort of meals.
01 Spaghetti Bolognaise
Al dente spaghetti with a rich, chunky ground beef Bolognaise sauce, topped with grated parmesan cheese | | |
02 Crumbed Fish
Lightly crumbed fillet of sustainably sourced fish served with baked potato wedges and new season vegetables | |
04 Corned Beef
Corned silverside carved the traditional way then topped with creamy white sauce with farm fresh vegetables and mashed potato | | |
08 Hearty Beef Casserole
Tender slow cooked beef in our signature stock with chunky winter vegetables and mashed potato. | |
14 Roast Beef
Tender, traditionally prepared beef roast topped with our signature gravy and served with roast vegetables, cauliflower mornay and peas | | |
18 Roast Chicken
Oven roasted chicken breast with herb and onion stuffing and traditional gravy, served with roasted vegetables and cauliflower mornay. | |
27 Braised Chicken & Almonds
Tender chicken pieces and vegetables simmered in our signature stock topped with toasted almonds and served with fried rice | | |
29 Savoury Beef Rissoles
Homestyle rissoles topped with our signature gravy, served with creamy mashed potato and garden vegetables | |
31 Lasagne
Authentic Bolognaise sauce layered between fresh pasta sheets and cheese sauce. Oven baked and served with farm fresh vegetables | | |
49 Chicken Dijon
Oven baked chicken pieces paired with a subtle French Dijon mustard sauce and vegetables, served with a wild rice combination | |
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54 Homestyle Macaroni Bake
Macaroni pasta smothered in a delicious creamy sauce and topped with fresh tomato, golden bread crumbs and parmesan cheese
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57 Tortilla Stack
A delicious Mexican blend of beans and vegetables in a mild tomato salsa, folded between layers of authentic tortilla bread
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68 Fettucine Provincale
Ribbons of pasta and oven roasted Italian style vegetables tossed in an authentic tomato sauce
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70 Fishermans Pie
Sustainably sourced white fish smothered in a cheesy sauce with broccoli and topped with creamy whipped potato | | |
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73 Beef Stroganoff
Tender strips of beef, vegetables and fettuccine pasta cooked to perfection in a creamy stroganoff sauce | | |
82 Beef Korma
Slow cooked tender beef in an aromatic Indian curry sauce, served with turmeric rice
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86 Rigatoni
NEW improved meatballs, flame grilled with rigatoni pasta tubes in a full flavoured tomato sauce topped with parmesan cheese | | |
113 Roghan Josh
Tender pieces of marinated lamb simmered in a mildly spiced sauce full of aromatic flavours and served with steamed rice | |
117 Chicken Enchilada
Oven roasted chicken and bell peppers rolled in two tortillas and topped with creamy tomato sauce, black olives and cheese | | |
119 Curried Beef Sausage
Slow cooked beef sausages in a mild curry sauce served with farm fresh vegetables and creamy mashed potato | |
125 Honey Soy Chicken
Tender chicken pieces in a full flavoured honey soy sauce with stir fried vegetables and steamed rice | | |
134 Spaghetti Marinara
A traditional Italian dish made with Australian salmon, prawns and calamari in a tomato Napoli sauce | |
160 Malay Beef Curry
A medium spiced tender beef curry with an aromatic vegetable mix, served with steamed jasmine rice | | |
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173 Tasmanian Salmon Pasta
Tasmanian salmon and fettuccine in a delicious white sauce with tomato, herbs and broccoli topped with parmesan cheese | |
180 Shepherd's Pie
Prime ground beef in a delicious gravy, topped with creamy whipped potato then baked golden brown and served with seasonal vegetables | | |
181 Butter Chicken
Tender chicken breast pieces in an authentic mild creamy sauce, served with basmati rice. | |
182 Meatloaf, Mash & Gravy
Homestyle meatloaf made with prime beef mince, served with potato mash, garden vegetables and topped with our signature gravy | | |
183 Chicken Parmigiana
Crumbed chicken breast topped with shaved ham, rich tomato sauce and parmesan cheese with roast potato wedges and vegetables | |
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185 Spaghetti Carbonara
Al dente spaghetti smothered in a traditional creamy carbonara sauce with bacon, mushroom and cheese. | |
186 Apricot Chicken
Roast chicken breast topped with a delicious apricot nectar sauce and served with rice and farm fresh vegetables. | | |
187 Chicken & Cashews
Stir-fried pieces of chicken breast and crisp vegetables, topped with whole cashews and served with steamed rice.
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193 Meat Pie
Prime ground beef in a delicious gravy, topped with a pastry crust and tomato sauce. Served with creamy mash and vegetables. | |
194 Thai Red Chicken Curry
A traditional red Thai curry with tender chicken breast pieces and Thai-style vegetables in a mild sauce, served with rice. | | |
195 Slow Cooked Lamb Shanks
Tender pieces of slow cooked lamb shank in a hearty homestyle
gravy with creamy mashed potato, sweet potato and greens. | |
196 Creamy Tomato Tortelloni
NEW: Authentic spinach and ricotta tortelloni, smothered in a rich creamy tomato sauce and sprinkled with cheese | | |
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199 Lamb Roast
NEW: Traditionally carved roasted lamb topped with our signature gravy and served with baked vegetables | | |
202 Chicken Satay
NEW RECIPE - Succulent chicken breast pieces in a creamy peanut sauce gently tossed with Asian style vegetables and served with rice. | |
203 Chicken Tikka
NEW - A Mild Indian curry with succulent chicken pieces smothered in a tomato and yoghurt curry sauce and served with chickpea and basmati rice. | | |
206 Everyday Christmas Dinner
A traditional style Christmas dinner with all the trimmings including tender slices of carved turkey, baked ham and roasted vegetables all served with our signature gravy and topped with cranberry sauce. | |
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208 Spanish Chicken & Rice
Chicken topped with a smoky tomato, capsicum and mushroom sauce then served with a rice and vegetable mix including corn, peas, chickpeas and capsicum. | |
6002 Hot Smoked Salmon Salad
NEW Salad Choices Dinner - Only available in QLD- Flaked pieces of hot smoked Tasmanian Salmon mixed through a fresh salad of baby spinach, roasted carrot & cauliflower, celery and quinoa, served with a mild chilli & lime mayonnaise dressing. Only in QLD | | |
6003 Roast Chicken & Parmesan Salad
NEW Salad Choices Dinner - Only available in QLD- Tender slices of roasted chicken combined with cherry tomatoes, green beans, baby kale and French lentils, served with an Italian style dressing, grated parmesan cheese and toasted almonds. Only in QLD | |
6004 Roast Chicken & Pesto Pasta Salad
NEW Salad Choices Dinner - Only available in QLD- Roasted chicken slices served with al dente Italian pasta, crisp broccolini and fresh cherry tomatoes tossed in a delicious spinach & basil pesto sauce. Only in QLD | | |
6005 BBQ Beef & Sweet Potato Slaw
NEW Salad Choices Dinner - Only available in QLD- Pulled BBQ beef with roasted sweet potato, crisp green beans and a crunchy corn slaw. Served with a creamy honey mustard dressing. Only in QLD | |
6006 Spiced Lamb Salad
NEW Salad Choices Dinner - Only available in QLD- Tender pieces of slow cooked lamb with roasted cauliflower, carrots, red cabbage, zucchini, quinoa & spinach. Served with a spiced yoghurt dressing. Only in QLD | | |
6007 Smoked Salmon & Crispy Noodle Salad
NEW Salad Choices Dinner - Only available in QLD- Tasmanian Smoked Salmon with a crisp Asian style slaw with crunchy noodles, nut & seed mix. Served with a sweet soy & sesame dressing. Only in QLD | |
6008 Chicken & Crispy Noodle Salad
NEW Salad Choices Dinner - Only available in QLD- Sliced, poached chicken with a crisp Asian style slaw and crunchy noodles, nut & seed mix. Served with a sweet soy & sesame dressing. Only in QLD | | |
6010 Falafels with Quinoa Salad
Lightly spiced falafels served with a quinoa salad featuring roasted cauliflower, carrots, red cabbage and zucchini, all topped with a yoghurt dressing Only in QLD | |
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