My Choice
11004. Tasmanian Salmon with White Wine Sauce
Lightly steamed pieces of Tasmanian Salmon in a delightful creamy white wine & parsley sauce served with a mixed vegetable mash, broccoli and peas.
WARNING - While every effort has been made to remove any bones, some bones may still be naturally present in this meal.
Nutrition373 Calories 28.9g Protein 4.1g Fibre
| Per Serve (325g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 1560kJ | 480kJ |
| ENERGY (CAL) | 373Cal | 115Cal |
| PROTEIN | 28.9g | 8.9g |
| FAT (TOTAL) | 17.9g | 5.5g |
| FAT (SATURATED) | 6.3g | 1.9g |
| CARBS (TOTAL) | 21.0g | 6.5g |
| CARBS (SUGARS) | 5.1g | 1.6g |
| FIBRE | 4.1g | 1.3g |
| SODIUM | 629mg | 193mg |
IngredientsClick here to view the full ingredient list and any allergens.
Salmon (27%) (Fish), Potatoes (23%), Water, Broccoli (9%), Sweet Potato (6%), Peas (4.5%), Cream (Milk), White Wine, Parmesan Cheese (Contains Milk), Milk Powder, Skim Milk Concentrate, Corn Starch, Onion, Cheese (Contains Milk), Salt, Butter (Contains Milk), Maltodextrin, Dijon Mustard, Crab Extract (Contains Crustacean), Onion Extract, Yeast Extract (Contains Barley), Pepper, Herbs. Contains Gluten, Crustacean, Fish, Milk.
Meal availability is seasonal and subject to change.
