Lunch
Butter Chicken
Nutrition460 Calories 32.6g Protein 4.0g Fibre
| Per Serve (299g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 1926kJ | 644kJ |
| ENERGY (CAL) | 460Cal | 154Cal |
| PROTEIN | 32.6g | 10.9g |
| FAT (TOTAL) | 18.5g | 6.2g |
| FAT (SATURATED) | 6.3g | 2.1g |
| CARBS (TOTAL) | 38.8g | 13.0g |
| CARBS (SUGARS) | 10.6g | 3.5g |
| FIBRE | 4.0g | 1.3g |
| SODIUM | 979mg | 327mg |
IngredientsClick here to view the full ingredient list and any allergens.
Butter ChickenBeef (27%), Tomato Pulp (Tomato, Citric Acid), Water, Cooked Pasta (11%) (Water, Wheat Flour, Egg), Cheese (Milk, Salt, Culture, Enzyme (Non-animal Rennet), Anticaking Agent (Cellulose), Preservative (200)), Onion, Milk Powder, Corn Starch, Breadcrumbs (Contains Wheat), Tomato Paste (Contains Acidity Regulator (Citric Acid)), Salt, Garlic, Sugar, Onion Powder, Yeast Extract (Contains Barley), Olive Oil, Spices, Herbs, Pepper, Herbs. Contains Gluten, Wheat, Egg, Milk.
Savoury Nut MixNoodles (Chickpea Flour, Yellow Pea Flour, Rice Flour, Potato Flour, Tapioca Flour, Sunflower Oil, Salt, Chilli, Spice), Peanuts (32%) (Peanuts, Peanut Oil, Salt), Cashews (24%). Contains Peanut, Cashew.
Meal availability is seasonal and subject to change.
