Lunch
Reuben Style Sandwich (Corned Beef, Cheese, Slaw and Dressing in a toasted Sandwich Thin)
Meal size:KickstartNourishmeal size (594 Cal)
Reuben Style Sandwich (Corned Beef, Cheese, Slaw and Dressing in a toasted Sandwich Thin)
Honey Yoghurt
Maple Cashew Crunch
Nutrition594 Calories 30.5g Protein 6.7g Fibre
| Per Serve (315g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 2487kJ | 790kJ |
| ENERGY (CAL) | 594Cal | 189Cal |
| PROTEIN | 30.5g | 9.7g |
| FAT (TOTAL) | 30.6g | 9.7g |
| FAT (SATURATED) | 11.6g | 3.7g |
| CARBS (TOTAL) | 46.2g | 14.7g |
| CARBS (SUGARS) | 26.1g | 8.3g |
| FIBRE | 6.7g | 2.1g |
| SODIUM | 833mg | 264mg |
IngredientsClick here to view the full ingredient list and any allergens.
Dressing, Thousand IslandCanola Oil, Water, Liquid Sugar, White Vinegar, Olive Oil, Sour Cream (Cream (Milk), Culture), Lemon Juice, Tomato Paste, Gherkins, Corn Starch, Dijon Mustard, Whey Powder (Milk), Egg Powder, Spices, Salt, Tabasco Sauce, Vegetable Gum (Xanthan, Guar), Acidity Regulator (Citric Acid), Celery Extract, Spice Extract. Contains Egg, Milk.
ColeslawCabbage, Carrot.
Maple Cashew CrunchCoconut, Cashew (16%), Maple Syrup (12%), Sesame Seeds, Pepitas, Sunflower Seeds, Rice Syrup, Linseeds, Quinoa, Chia Seeds, Coconut Oil, Millet. Contains Cashew, Sesame.
Yoghurt, Honey 100gMilk, Milk Solids, Sugar, Cream (Milk), Water, Gelatine, Thickener (Pectin), Honey (0.6%), Cultures (Milk), Live Cultures (Streptococcus Thermophilus, Lactobacillus Delbrueckii Subsp. Bulgaricus, Bifidobacterium). Contains Milk.
Bread, Sandwich ThinWholemeal Wheat Flour (57%), Water, Wheat Flour, Yeast, Wheat Gluten, Vinegar, Canoli Oil, Dextrose, Salt, Sugar, Soy Flour, Fermented Wheat Flour, Emulsifiers (481, 471, 472e), Vegetable Gums (466, 415), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat). Contains Gluten, Wheat, Soy.
Beef, CornedBeef, Water, Cure (Contains Acidity Regulator (500), Antioxidant (316), Preservative (250)).
Cheese, TastyMilk, Salt, Cultures, Enzyme (Non-animal Rennet). Contains Milk.
Meal availability is seasonal and subject to change.