Dinner
6553. Crumbed Fish & Chips
Sustainably caught, crumbed Hoki fillet served with thick cut chips, steamed greens and finished with a dollop of dill mayo.
Nutrition464 Calories 28.6g Protein 7.8g Fibre
| Per Serve (340g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 1940kJ | 571kJ |
| ENERGY (CAL) | 464Cal | 136Cal |
| PROTEIN | 28.6g | 8.4g |
| FAT (TOTAL) | 18.5g | 5.4g |
| FAT (SATURATED) | 2.0g | 0.6g |
| CARBS (TOTAL) | 42.2g | 12.4g |
| CARBS (SUGARS) | 2.6g | 0.8g |
| FIBRE | 7.8g | 2.3g |
| SODIUM | 602mg | 177mg |
IngredientsClick here to view the full ingredient list and any allergens.
Crumbed Fish (38%) (Fish (Hoki), Wheat Flour, Water, Canola Oil, Wheat Gluten, Maize Starch, Wheat Starch, Salt, Yeast, Sugar, Dehydrated Vegetables, Wheat Fibre, Egg White, Colours (Turmeric, Paprika), Flavour, Processing Aid (Wheat)), Potato (34%), Broccoli, Zucchini, Dill Mayo (Water, Canola Oil, Egg, White Vinegar, Corn Starch, Herbs, Garlic Puree, Salt, Mustard, Liquid Sugar, Lemon Juice, Dijon Mustard, Vegetable Gum (Xanthan)), Sunflower Oil, Seasoning. Contains Gluten, Wheat, Egg, Fish.
Meal availability is seasonal and subject to change.
