Dinner
6738. Special Fried Rice
A flavourful mix of Chinese BBQ pork in rice with stir-fried vegetables, egg and prawns seasoned with soy sauce, sesame oil and a hint of pepper.
Nutrition457 Calories 26.1g Protein 3.9g Fibre
| Per Serve (355g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 1910kJ | 539kJ |
| ENERGY (CAL) | 457Cal | 129Cal |
| PROTEIN | 26.1g | 7.4g |
| FAT (TOTAL) | 8.5g | 2.4g |
| FAT (SATURATED) | 1.9g | 0.5g |
| CARBS (TOTAL) | 66.6g | 18.8g |
| CARBS (SUGARS) | 12.2g | 3.4g |
| FIBRE | 3.9g | 1.1g |
| SODIUM | 1310mg | 368mg |
IngredientsClick here to view the full ingredient list and any allergens.
Cooked Long Grain Rice (42%) (Water, Long Grain Rice), Prawns (13%) (Prawns (Crustacean), Salt, Mineral Salt (451, 452)), Bbq Pork (10%) (Pork, Char Siu Marinade (Contains Soy, Colours (160c, 120), Flavours), Marinade), Egg (7%), Peas (5%), Corn (5%), Capsicum (3.5%), Shallots, Carrot (3.5%), Oyster Sauce (Contains Mollusc), Sugar, Sweet Soy Sauce (1%) (Contains Soy, Wheat), Sesame Oil (1%), Garlic, Chinese Cooking Wine, Light Soy Sauce (0.5%) (Contains Soy, Wheat), Ginger (Contains Food Acid (Citric Acid)), Salt, Sunflower Oil, Corn Starch. Contains Gluten, Wheat, Crustacean, Egg, Mollusc, Soy, Sesame.
Meal availability is seasonal and subject to change.
Made in Australia from at least 39% Australian ingredients