Lunch
Mexican Beans with Rice and Smashed Avocado
Mexican Beans with Rice and Smashed Avocado
Nutrition343 Calories 12.5g Protein 8.5g Fibre
| Per Serve (315g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 1434kJ | 455kJ |
| ENERGY (CAL) | 343Cal | 109Cal |
| PROTEIN | 12.5g | 4.0g |
| FAT (TOTAL) | 9.9g | 3.1g |
| FAT (SATURATED) | 2.7g | 0.9g |
| CARBS (TOTAL) | 46.1g | 14.6g |
| CARBS (SUGARS) | 5.6g | 1.8g |
| FIBRE | 8.5g | 2.7g |
| SODIUM | 445mg | 141mg |
IngredientsClick here to view the full ingredient list and any allergens.
Smashed AvocadoAvocado.
Mexican Beans with RiceMexican Sauce (27%) (Tomato Puree (Tomato, Food Acid (Citric Acid)), Refried Beans (Pinto Beans, Water, Canola/sunflower Oil, Onion, Salt), Water, Onion, Coriander, Corn Starch, Garlic, Tomato Paste (Contains Food Acid (Citric Acid)), Cayenne Chilli Puree (Contains Food Acid (Acetic Acid)), Spices, Chipotle Puree, Canola Oil, Sugar, Salt, Pepper, Spices), Cooked Turmeric Rice (22%) (Water, Long Grain Rice, Sunflower Oil, Spice), Tomato, Cooked Black Beans (14%) (Black Beans, Water, Salt), Corn (Corn, Sugar, Salt), Cooked Black Rice (4.5%), Cheese (Contains Milk), Shallots, Corn Starch, Coriander. Contains Milk.
Meal availability is seasonal and subject to change.
