Snack Meals
443. Honey & Cinnamon Lamb with Cous Cous
Ground lamb leg sauteed in aromatic Iranian spices & honey with mixed turmeric cous cous and zucchini.
Nutrition327 Calories 20.6g Protein 7.3g Fibre
| Per Serve (275g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 1370kJ | 497kJ |
| ENERGY (CAL) | 327Cal | 119Cal |
| PROTEIN | 20.6g | 7.5g |
| FAT (TOTAL) | 7.8g | 2.8g |
| FAT (SATURATED) | 1.8g | 0.7g |
| CARBS (TOTAL) | 39.4g | 14.3g |
| CARBS (SUGARS) | 10.7g | 3.9g |
| FIBRE | 7.3g | 2.7g |
| SODIUM | 599mg | 218mg |
IngredientsClick here to view the full ingredient list and any allergens.
Cooked Cous Cous (29%) (Water, Cous Cous (Wheat)), Lamb (19%), Zucchini (15%), Carrot, Cooked Chickpeas (8%) (Chickpeas, Water, Salt), Capsicum (6%), Sultanas, Almonds, Onion, Herbs, Pumpkin, Corn Starch, Tomato Pulp (Contains Citric Acid), Yeast Extract, Honey (0.5%), Salt, Spices, Olive Oil, Water, Pepper, Chilli. Contains Gluten, Wheat, Almond.
Meal availability is seasonal and subject to change.

Made in Australia from at least 63% Australian ingredients
