Dinner
10. Sweet & Sour Chicken
A stir fry of tender, marinated chicken pieces and Asian vegetables in a sweet and sour sauce served with rice.
Nutrition363 Calories 26.5g Protein 5.3g Fibre
| Per Serve (430g) | Per (100g) | |
|---|---|---|
| ENERGY (kJ) | 1520kJ | 353kJ |
| ENERGY (CAL) | 363Cal | 84Cal |
| PROTEIN | 26.5g | 6.2g |
| FAT (TOTAL) | 4.7g | 1.1g |
| FAT (SATURATED) | 1.0g | 0.2g |
| CARBS (TOTAL) | 50.8g | 11.8g |
| CARBS (SUGARS) | 24.1g | 5.6g |
| FIBRE | 5.3g | 1.2g |
| SODIUM | 754mg | 175mg |
IngredientsClick here to view the full ingredient list and any allergens.
Chicken Breast (20%), Capsicum (18%), Cooked Basmati Rice (16%) (Water, Basmati Rice), Water, Pineapple (7%), Carrot (7%), Onion, Tomato Sauce (Contains Food Acid (Acetic, Citric), Flavours), Vinegar, Sugar, Corn Starch, Garlic, Ginger, Oyster Sauce (Contains Mollusc), Sesame Oil, Light Soy Sauce (Contains Soy, Wheat), Yeast Extract, Marinade, Salt, Red Rice Powder, Sunflower Oil. Contains Gluten, Wheat, Mollusc, Soy, Sesame.
Meal availability is seasonal and subject to change.
